Season 1, Episode 3
Episode 3
Air Date: 2013-11-06
Overview: Paul Hollywood is joined by chef Nigel Haworth as they celebrate the best of British hearty food. Nigel leaves behind his Michelin-starred cuisine and recreates his favourite childhood pie - mutton pudding with Lancashire black peas. Paul adds his own meat and two potato pie to the menu, along with the lightest milk panna cotta pudding.
Runtime: 45 minutes
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