Chef Hugh Fearnley-Whittingstall presents an exploration into the culinary and cultural aspects of the Edwardian period in the English countryside in "Treats from the Edwardian Country House" (2002).
Episode 1
The Edwardian country house focuses on flowers
Episode 2
The Edwardian Country House focuses on Everyday Life
Episode 3
The Edwardian Country House focuses on entertaining
Episode 4
The Edwardian Country House focuses on the kitchen garden
Episode 5
The Edwardian Country House focuses on herbs & spices.
Episode 6
The Edwardian Country House focuses on leisure & pleasure.
No media available
