Season 1, Episode 4
Fish
Air Date: 2023-09-09
Overview: Jet Tila cooks up some mouthwatering seafood with two recipes from across Asia. He heats things up with a beautiful Steamed Striped Bass with and sizzling aromatic oil before creating a classic Salmon Misoyaki with deep umami notes and a miso glaze.
Runtime: 20 minutes
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