The Emmy-nominated series celebrates four culinary giants — Jamie Oliver, José Andrés, Alice Waters and Thomas Keller — who changed how the world eats.
3.5 / 5
Episode 1
Jamie Oliver was a TV chef who didn't look like a typical chef. He found his true passion by inspiring younger generations with healthy, joyful cooking.
Episode 2
A maximalist chef who revolutionized Spanish cuisine in the United States, José Andrés elevated his love of cooking into his life's greatest work.
Episode 3
As the first American chef to win three Michelin stars, and the only one to do it twice, Thomas Keller reflects on his legacy and undeniable influence.
Episode 4
When Alice Waters built the farm-to-table movement from scratch at Chez Panisse, she inspired generations to embrace the flavor of local, organic food.
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