Season 1, Episode 5
Episode 5
Air Date: 2015-01-08
Overview: Silvia takes in the fresh sea air of San Benedetto del Tronto and discovers the secrets behind fritto misto, an Italian seaside speciality; she transforms luscious curds of ricotta into a sensational ricotta, chocolate and cherry tart, and turns the local wine of Abruzzo into savoury Italian waffles.
Runtime: 24 minutes
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